food and cooking

FAST FOOD Of course! Pakistan has a wide variety of fast food options, from worldwide franchises to regional specialties. The following is a list: Although not commonly associated with "fast food," biryani is extensively accessible in Pakistan and frequently provided promptly in eateries and street food stands. Samosas: Commonly sold from street vendors, these deep-fried pastries stuffed with spicy potatoes, peas, or minced meat are a favorite snack in Pakistan. Pakoras: Another popular street dish, pakoras are deep-fried fritters coated in gram flour batter and consisting of veggies like potatoes, onions, and spinach. Chapli Kebabs: Originally from the province of Khyber Pakhtunkhwa, chapli kebabs are round, flat patties composed of minced meat (typically mutton or beef) blended with spices and herbs. They are frequently eaten as burgers or with naan. Seekh Kebabs: These are spice-seasoned, skewered, and grilled kebabs prepared from minced meat, usually chicken or beef. ...